GETTING MY LEMON GRASS THAI TO WORK

Getting My lemon grass thai To Work

Getting My lemon grass thai To Work

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Grilled rooster glazed with our sweet teriyaki sauce and served with a bed of cabbage, carrots and bean sprouts along with steamed broccoli and rice.

Steamed pork and shrimp wrapped with lettuce and vermicelli rice noodles in delicate rice paper. Paired with our rich house peanut sauce served with crushed peanuts.

Deep fried chocolate banana puffs coated with cinnamon sugar, served with vanilla ice cream and chocolate.

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Pan seared garlic beef with onions, bell peppers, carrots and purple cabbage coupled with a chili puree and lime vinaigrette served over a mattress of spring combine.

Rice noodles, eggs, bean sprouts and scallions pan fried within our sweet tamarind sauce garnished with limes and crushed peanuts.

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Onions, bell peppers, carrots and baby corn stir fried in refreshing garlic, chili puree & our Distinctive home sauce lined with cashew nuts.

Battered and flash fried squid seasoned and wok fried in refreshing garlic, butter, onions and bell peppers served about a mattress of spring mix, tomatoes and cucumbers.

Aromatic Thai spices coupled with coconut milk & massaman curry flavoring served with carrots, potatoes, onions & peanuts.

Huge rice noodles, eggs and broccoli pan fried in a sweet soy sauce combined with our Particular property sauce, garnished with fried garlic.

Our sauce consists of refreshing garlic, diced cilantro, black pepper, sweet soy sauce and our Particular property sauce served around a bed of broccoli.

Ground pork seasoned with clean asian herbs and spices. Rolled with thread noodles and mushroom in a very crispy golden wrapper. Served with lettuce, herbs, and our household vinaigrette.

Plenty of aromatic basil, combined with onions, mushrooms and bell peppers stir fried in fresh garlic, sweet soy sauce and our Unique house sauce.

Roasted 50 % duck served that has a savory, creamy purple curry sauce with pineapple, and Thai basil, served with combined veggies

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